WEDNESDAY, JUNE 15TH 2016- 11:30 AM TO 1:30 PM - Halibut with Grilled Pineapple - Jicama Salsa
WEDNESDAY, JULY 13TH 2016- 11:30 AM TO 1:30 PM - Grilled Peaches over Pound Cake Drizzled with Caramel Bourbon Sauce
WEDNESDAY, JULY 20TH 2016- 11:00 AM TO 1:00 PM - Learn how to preserve fruit by making Jams & Jellies
WEDNESDAY, JULY 27TH 2016- 11:00 AM TO 1:00 PM - Learn about preserving our food by Blanching & Freezing
WEDNESDAY, AUGUST 17TH 2016- 11:00 AM TO 1:00 PM - Learn how to Can Tomatoes
WEDNESDAY, AUGUST 31ST 2016- 11:00 AM TO 1:00 PM - Love pickles? Learn how to Preserve Cucumbers
WEDNESDAY, AUGUST 3RD - 11:30 AM TO 1:30 PM - Creative & Delicious Fresh Healthy Salads
WEDNESDAY, SEPT. 14TH 2016- 10:30 AM TO 12:30 PM - Omelettes made with fresh vegetables
WEDNESDAY, SEPT 21ST 2016- 10:30 AM TO 12:30 PM - Savory crepes
WEDNESDAY, SEPT 28TH 2016- 10:30 AM TO 12:30 PM - Omelettes made with fresh vegetables
We are excited to bring you our Live Cooking Demonstration Series! The Historic Farmers Market of Lapeer will be featuring live cooking demonstrations at the Market, where you can come free of charge, and enjoy learning about special menu items, ingredients, and get to taste what featured Chefs, cooks and culinary students have demonstrated and prepared! Join us for some amazing cuisine, while having an enjoyable learning experience!
THE HISTORIC FARMERS MARKET OF LAPEER IS CELEBRATING FARMING, FRESH FOOD, BACK TO BASICS, LOCAL HISTORY, MADE-IN-MICHIGAN ALL IN DOWNTOWN LAPEER!